Finnriver Tasting Room and Cider Garden
KEEP WARM HEARTED & WELL-FED WITH YOUR FRIENDS at the Finnriver Tasting Room and Cider Garden! Open every day, year-round and with local food on the weekends and good cheer every day. Enjoy a tasting, a tap flight or a cup of hot 'spiced or spiked' cider in the cozy cider shed or heated outdoor pavilion lounge.
Enjoy La Crêpe de Quimper serving up their marvelous sweet and savory crêpes and galettes. Corinne and Olivier are originally from Brittany, France-- a renowned region for the perfect pairing of crêpes and cider! They crossed the Atlantic Ocean on their sailboat carrying their crêpe pans and decided to stay. At the Finnriver Cider Garden they are excited to share with you their Celtic culture, making crêpes and galettes like in Brittany, using local ingredients and authentic recipes coming from their grandmothers and great grandmothers. Gluten-free buckwheat savory crêpe option too!
The Local Bratwurst Plate features locally raised pork (or vegan sausage alternatives), along with local organic cider-braised cabbage, local organic kraut, local organic potatoes, a homemade cider mustard and a Pane d'Amore bun.
Dented Buoy Pizza is a mobile wood fired oven. Based on traditional clay and brick oven designs this oven was created so it could be welded to a frame and be mobile! Utilizing a firebrick hearth and an internal insulated metal dome we cook our pizzas hot and fast. With our huge recycled mooring buoy as the oven’s cap and names sake we are cranking out mouthwatering treats! The oven is 100% wood fired.
Finnriver food/music schedule Fall-Winter Hours:
Sun-Thurs 12-6 pm.
Friday & Saturday 12-9 pm.
Live Music: Sat. evenings 5:30-8:30 pm and Sundays 2-5pm.
Local Bratwurst and Salad - Fridays 4-8 pm, Saturday 12-8 pm, Sunday 12-6 pm
Pizza - Saturday 12-8pm
Crepes - Friday 4-8pm, Sunday 12-6 pm